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Slow-cooked beef stroganoff
Our slow-cooked version of the classic European favourite (French by way of tsarist Russia), features fall apart, tender beef in a creamy paprika sauce with buttery mushrooms. It’s a little old school and, as so many nostalgic dishes are, deeply comforting, served with any sauce-loving carb, like mash or noodles.
Our slow-cooked version of the classic European favourite (French by way of tsarist Russia), features fall apart, tender beef in a creamy paprika sauce with buttery mushrooms. It’s a little old school and, as so many nostalgic dishes are, deeply comforting, served with any sauce-loving carb, like mash or noodles.
$20.85
Slow-cooked beef stroganoff—
$20.85
Description
Our slow-cooked version of the classic European favourite (French by way of tsarist Russia), features fall apart, tender beef in a creamy paprika sauce with buttery mushrooms. It’s a little old school and, as so many nostalgic dishes are, deeply comforting, served with any sauce-loving carb, like mash or noodles.
